graduation projects- Department of Clinical Laboratory Sciences

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Research Portfolio

 
Department of Clinical Laboratory Sciences

GRADUATION PROJECTS • CLASS OF 2026

01

Diabetic foot infections: A review of antibiotic prescribing in a diabetic foot clinic

 
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02

Protective Effect of Some Medicines on Red Blood Cells as Anti-Inflammatory Activity

 
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03

Immunology for covid-19literature of Review Areport

 
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04

Pathophysiology of COVID-19 literature of Review

 
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05

Laboratory manifestation in Covid-19 infection

 
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06

Comparison of Vitamin C levels in several fruits by titration

 
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07

Pathophysiology and vaccination of COVID-19 Review

 
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08

THE EFFECTS OF COVID 19 ON THE PREGNANCY A REVIEW

 
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09

Epidemiology for covid 19 literature of Review

 
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10

Immune response to COVID-19 And herd immunity

 
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11

Comparison of vitamin C content between fruits sourced from an Iraqi market via HPLC quantification

 
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12

Lymphopenia and elevated inflammatory markers in Covid-19 patients

 
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13

Tuberculosis patients and covid 19 infection, prevalence and copmlications.

 
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14

Associated bacterial infections with covid 19 infection

 
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15

RESEARCH ON INSULIN RESISTANCE

 
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16

Nutrition in Cancer

 
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17

REVIEW ANTIFUNGAL EFFECACY OF HERBS

 
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18

Epidemiology of COVID-19 Infection in Iraq

 
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19

Post-cesarean pain control

 
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20

Vaccine Development

 
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21

HYPOTHYROIDISM AND VITAMIN D DEFICIENCY: A REVIEW

 
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22

Relationship between covid19 and renal function

 
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23

Immunity of COVID-19

 
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24

Hematological changes associated with covid-19

 
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25

The role of human nutrition in health and diseases

 
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26

Effect of Vitamin C level in Fruit Juice by Titration

 
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27

Laboratory findings of COVID-19 pneumonia patients

 
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28

Review of common bacterial infections in diabetic patients

 
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29

Covid 19 vaccines

 
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30

Diagnosis of COVID19

 
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31

Clinical Manifestations in Covid-19 infection

 
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32

A review on insulin resistance

 
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33

Evaluation study for antibacterial efficacy of ciprofluxacin

 
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34

Antibacterial and anti-inflammation activity of Hericium erinaceus mushroom extract

 
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35

Antioxidant activity of methanolic extract from the fruiting bodies of Truffle species

 
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36

COMPARATIVE STUDY OF HISTOPATHOLOGICAL EFFECTS OF ANTI FREEZING AGENT IN TOOTHPASTE ON PIGEON

 
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37

Evaluation of the effect of certain disinfectant ( R2) and on bacteria isolated from a delivery wards in Basrah

 
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38

Evaluation of the effect of certain disinfectant (Vanish) on bacteria isolated from a delivery wards in Basrah

 
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39

Evaluation Study of Antibacterial Efficacy of Ciprofloxacin Produced from Different Companies

 
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40

In-Vitro Anti-Inflammatory Activity of Some Medicine

 
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41

Microbial synthesis of ZnO Nanoparticles against Antibiotic Resistant Pathogens

 
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42

Separation and purification of two biological active compounds from powder curcumin using HPLC

 
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43

Separation, purification and diagnosis of more than one biological active compounds from Ginger rhizomes using HPLC and LCMS

 
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44

Study of some immunological parameters with Helicobacter pylori infected patients

 
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45

Study of the Antibacterial efficacy of cefixime produce from different companies

 
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46

Synergism effects of Fluconazole with Vitamin E and Phellinus igniarius Mushroom Extract agenst Candida Albicans

 
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Academic Research Repository
 

All research projects within this portal have undergone rigorous academic evaluation and satisfy the scientific excellence standards of the Clinical Laboratory Sciences Department.